When you're looking to boost your protein intake, you'll find plenty of options across different food groups.
Protein rich foods include lean meats, dairy products, and plant-based sources like legumes and tofu.
Whether you're a meat-lover, vegetarian, or vegan, there's a protein-rich choice that fits your dietary preferences.
Learn what foods are high in protein and how they can help you achieve your weight loss goals.
High protein foods
If you're looking to boost your protein intake, consider including foods like salmon, chicken breast, lean beef, tuna, and pork in your meals. [1]
These options not only pack a protein punch but also offer essential nutrients that support your weight loss journey.
Salmon
Salmon stands out as one of the richest sources of protein and is great for plant-based diets, delivering not only high-quality nutrition but also essential omega-3 fatty acids that support heart health.
When you serve salmon, you're offering a meal that promotes weight loss while being low in calories.
Its rich flavour and versatility make it a delightful addition to any dish, pleasing both you and your guests.
Chicken breast
Chicken breast is an excellent high-protein food choice, providing about 32 grams of protein per 100 grams serving while remaining low in calories.
It's versatile and easy to prepare, making it a fantastic option for serving others. You can grill, bake, or stir-fry it, adding flavour without excess calories.
Incorporating lean chicken into meals supports healthy eating and weight loss goals for everyone.
Lean Beef
Lean beef is another fantastic protein rich option, providing around 25 to 30 g of protein content per 100 grams serving while also delivering important nutrients like zinc and iron.
By incorporating lean beef into your meals, you can support muscle growth and overall health for yourself and others.
It's versatile, easy to prepare, and can be a delicious centrepiece for any gathering.
Tuna
Tuna stands out as another animal protein source, offering nearly 20 grams of protein per 100 grams. serving while being low in calories.
It's perfect for creating nutritious meals that satisfy your guests without piling on calories.
Incorporate it into salads, sandwiches, or pasta dishes, and watch everyone enjoy a healthy, protein-packed meal that supports their weight loss goals.
Pork
Pork is an excellent source of high-quality protein, delivering around 30 grams of protein per 100 grams serving of centre loin chop.
It's versatile and easy to incorporate into meals, making it perfect for serving friends and family.
Plus, with just 138 calories per serving, it supports weight loss while providing essential nutrients like vitamin B12 and zinc.
Enjoy it guilt-free!
Turkey
Turkey is a fantastic lean protein option, offering approximately 30 grams of protein per 100 grams serving of roasted turkey breast, making it an excellent choice for your meals.
It's low in calories and saturated fat, perfect for serving others who are health-conscious.
Incorporate turkey into various dishes to provide delicious, nutritious meals that support weight loss and muscle maintenance.
Prawns
If you're looking for another protein rich option, prawns stand out as a reduced calorie choice packed with nutrients, offering about 24 grams of protein per 100 grams serving.
They're not only delicious but also versatile, making them perfect for salads, stir-fries, or as a main dish.
Serve them with veggies for a nutritious, satisfying meal that everyone will love!
When looking for protein packed vegetarian foods, you can easily boost your intake with options like chickpeas, cottage cheese, and eggs.[2]
Greek yogurt is another great choice that adds both protein and probiotics to your diet.
Plus, overnight oats can be customised with additional protein sources to kickstart your day.
Chickpeas
Chickpeas are a fantastic source of plant-based protein, offering about 14.5 grams per cup while being low in calories and high in fibre.
They're versatile too! You can toss them into salads, blend them into hummus, or add them to soups.
Cottage Cheese
Cottage cheese stands out as a protein-packed vegetarian option, providing about 24.2 grams of protein per cup while remaining low in calories.
It's perfect for those looking to serve healthy meals.
You can easily incorporate it into dishes like salads, smoothies, or snacks, enhancing both protein content and flavour.
Try pairing it with fruits for a nutritious twist!
Eggs
Eggs are an excellent source of high-quality protein, offering about 6 grams of protein per large egg while being versatile for various meals and snacks.
You can serve scrambled eggs for breakfast or include them in salads and wraps.
Their affordability and ease of preparation make them a fantastic option for anyone looking to provide nutritious meals that support weight loss and overall health.
Greek yogurt
Greek yogurt stands out as a delicious and versatile vegetarian source of high-quality protein, providing about 15-20 grams of protein per serving.
It's perfect for creating satisfying snacks or meals for your loved ones. You can serve it topped with fruits, honey, or nuts, making it a nutritious option that supports their weight loss goals while delighting their taste buds.
Overnight oats
Overnight oats are a fantastic way to boost your protein intake while enjoying a quick and nutritious breakfast option.
You can customise them with ingredients like Greek yogurt, chia seeds, or nut butter to increase protein content.
Not only are they delicious, but you'll also be serving others a wholesome meal that keeps everyone satisfied and energised throughout the day.
Protein bars
Choosing protein bars as a convenient snack can help you pack in essential nutrients while satisfying your hunger.
Look for bars made with high-quality ingredients like nuts, seeds, and plant-based protein sources.
These options not only provide energy but also support your health goals.
They're perfect for sharing with friends or family, making healthy eating enjoyable for everyone around you.
When you're looking to boost your protein intake on a vegan diet, beans, peas, and lentils should be at the top of your list and are all suitable plant protein options. [3]
Don't overlook vegetables like broccoli and cauliflower, which pack a surprising protein punch too.
Oats are another fantastic option, offering a hearty and nutritious way to fuel your day while keeping calories low.
Beans, peas, and lentils
Beans, peas, and lentils are excellent vegan sources of protein, providing essential nutrients while being low in calories.
Incorporating these foods into your meals not only boosts protein intake but also enhances fibre content, promoting satiety.
They're versatile, too—perfect for soups, salads, or as side dishes.
You can easily serve them to others, ensuring everyone enjoys a healthy, satisfying meal.
Broccoli
In addition to beans, peas, and lentils, broccoli stands out as a surprisingly protein rich vegetable that can enhance your vegan diet.
Packed with essential nutrients, it offers about 4 grams of protein per cup while being low in calories.
Incorporating broccoli into your meals not only boosts protein intake but also provides a delicious way to serve others nutritious, satisfying dishes that promote health.
Cauliflower
Cauliflower is another impressive vegan option that packs a lot of protein with about 3 grams of protein per cup while remaining low in calories.
You can serve it roasted, mashed, or as a low-carb rice substitute to delight your guests.
This versatile vegetable not only enhances meals but also adds nutritional value, making it an excellent choice for anyone looking to promote healthier eating habits among friends and family.
Chinese cabbage
Chinese cabbage is a crunchy and nutrient-dense addition to your diet, offering about 1.5 grams of protein per cup while being low in calories.
You can easily incorporate it into salads, stir-fries, or soups to boost your meals' nutritional value.
Serve it to others for a delicious, healthy option that supports their weight loss journey.
Tempeh
Tempeh is a powerhouse of protein, offering about 19.9 grams per 100-gram serving, making it an excellent choice for those following a vegan diet.
When you serve tempeh, you're providing a nutrient-dense option that's not only filling but also versatile.
It can be grilled, sautéed, or added to salads, ensuring your meals are both delicious and supportive of healthy weight loss.
Spirulina
Spirulina is often hailed as one of the most nutrient-dense vegan protein sources, providing about 20 grams of protein per 100 grams while also being rich in vitamins and minerals.
You can easily incorporate spirulina into smoothies, energy bars, or salads, offering a powerful boost to your meals.
Hemp seeds
Hemp seeds are another fantastic plant-based protein source, offering about 10 grams of protein per three tablespoons while also being rich in healthy fats and essential nutrients.
You can sprinkle them on salads, blend them into smoothies, or add them to baked goods.
Incorporating hemp seeds into meals not only boosts protein content but also enhances the overall nutritional value for everyone you're serving.
Sun-dried tomatoes
Sun-dried tomatoes add a burst of flavour and nutrition to vegan dishes while providing a modest amount of protein, making them a great addition to your high-protein meals.
They're versatile, enhancing salads, pastas, and spreads.
Plus, their rich taste can impress your guests, ensuring they enjoy a nutritious meal.
Incorporate sun-dried tomatoes to elevate both flavour and protein content effortlessly!
Quinoa
Quinoa stands out as a fantastic vegan protein source, offering all nine essential amino acids and making it a complete protein for your meals.
By incorporating quinoa into your dishes, you can provide your loved ones with a nutritious option that supports their health.
It's versatile and easy to prepare, whether in salads, bowls, or as a side, ensuring everyone enjoys its benefits.
Almonds
Almonds are a nutrient-dense snack, making them an excellent choice for anyone looking to boost their protein intake on a vegan diet.
You can serve them as a delightful addition to salads or blend them into smoothies.
Offering almonds to others not only supports their nutritional goals but also adds a satisfying crunch to their meals.
Lentils
Lentils are another fantastic vegan protein source, boasting around 18 grams of protein per cooked cup. This makes them an excellent addition to your meals for boosting protein intake.
They're versatile and can be used in soups, stews, or salads, providing nutritional value for both you and those you serve.
Plus, they're low in calories, promoting healthy weight management.
Pumpkin seeds
Pumpkin seeds are a powerhouse of protein, making them an excellent choice for boosting your vegan protein intake.
You can easily incorporate them into salads, smoothies, or as a nutritious snack.
Avocado
Avocado is a creamy, nutrient-dense fruit that not only adds flavour to your meals but also provides a small amount of protein, making it a great addition to a vegan protein loaded diet.
You can serve it in salads, spreads, or smoothies, enhancing both taste and nutrition.
Plus, its healthy fats promote satiety, helping everyone feel fuller for longer.
Pistachios
Pistachios are a delicious and protein-rich snack that can easily fit into your vegan protein rich diet, offering a satisfying crunch along with essential nutrients while being low in calories.
Sharing pistachios with friends or family not only provides a healthy treat but also supports their nutritional goals, making it a win-win for everyone!
Chia seeds
Chia seeds are a powerhouse of protein, offering about 18 grams of protein per 100 grams along with a wealth of essential nutrients that make them an excellent addition to your vegan high-protein diet.
They're versatile, easily mixed into smoothies, oatmeal, or baked goods, and they provide fibre for added fullness.
Incorporating chia seeds can help you nourish others while supporting their health and weight loss goals.
Asparagus
Asparagus packs a surprising protein punch, offering about 2.2 grams per cooked cup, making it a nutritious and versatile addition to your vegan high-protein meals.
You can serve it roasted, steamed, or blended into soups, ensuring your guests enjoy its unique flavour while benefiting from its nutritional value.
Incorporating asparagus into your dishes can elevate both taste and health for everyone at your table.
Brussels sprouts
Brussels sprouts are another fantastic vegan source of protein, offering about 3 grams per cooked cup, making them a nutritious choice for enhancing your meals.
You can roast them with a drizzle of olive oil and seasonings for a delightful side dish.
Adding Brussels sprouts to salads or stir-fries not only boosts protein but also provides essential vitamins, creating a wholesome option for your guests.